Holiday Cheese Christmas Tree

Here’s a fun and straightforward Christmas recipe that you can make with minimal effort:

Ingredients:

• 1 (8 oz.) container Cracker Barrel extra sharp Cheddar cold pack cheese food
• 1 (8 oz.) package cream cheese, softened
• 2 tablespoons finely chopped pimento
• 1 tablespoon finely chopped green pepper
• 1 teaspoon grated onion
• 1 teaspoon Worcestershire sauce
• 1/2 teaspoon lemon juice
• Chopped parsley (for garnish)
• Chopped nuts (for garnish)
• Assorted crackers (for serving)

Instructions:

1. Combine Cheeses: In a mixing bowl, combine the Cracker Barrel extra sharp Cheddar cold pack cheese food and softened cream cheese. Mix well until smooth and creamy.

2. Add Flavorings: Stir in 1 tablespoon of chopped pimento, finely chopped green pepper, grated onion, Worcestershire sauce, and lemon juice. Mix until all ingredients are well combined.

3. Chill: Cover the mixture and chill in the refrigerator for at least 1 hour to allow the flavors to meld.

4. Shape the Cheese Tree: On a serving platter, drop six (1/3 cup) measures of the cheese mixture into a triangle shape. Smooth the remaining mix at the triangle’s base to form a tree shape.

5. Garnish: Top the cheese tree with chopped parsley, chopped nuts, and the remaining pimento for decoration.

6. Serve: Serve the cheese tree with assorted crackers for dipping.

Enjoy your festive cheese tree spread at holiday gatherings or parties! It’s sure to be a hit!