Ground Turkey Casserole

1 lb. ground turkey
1 1/2 c. rice
2 cans cream of mushroom or celery soup
1/2 bag frozen beans
1 med. squash, sliced zucchini or long neck yellow.
1 can Durkee onions, Mozzarella (opt.)


Spray casserole dish with Pam. Mix all ingredients raw together, except for onions (Put on top). Also cheese if desired. Bake at 350 degrees for 1 1/2 hours. Let set 10 minutes before serving. Serves 2 to 4.

New Recipe Next Week!!!