Graveyard Taco Dip

Here’s a delightful and spooky recipe perfect for a Halloween or any themed party!

Ingredients:

• 1 can (15 oz) refried beans
• 1 cup guacamole
• 1 cup sour cream
• 1 cup salsa
• Tortilla chips (for serving)
• Tombstone-shaped crackers (for decoration)
• Optional toppings: shredded cheese, sliced olives, chopped green onions, or jalapeños

Instructions:

1. Prepare the Base:

   • In a shallow dish or a large serving platter, spread the refried beans evenly across the bottom to create the first layer.

2. Layer the Ingredients:

   • Next, add a layer of guacamole on top of the refried beans, spreading it evenly.
   • Follow with a layer of sour cream, smoothing it out to cover the guacamole.
   • Finally, add the salsa as the top layer, spreading it evenly over the sour cream.

3. Create the Graveyard Effect:

   • Arrange tortilla chips around the edges of the dip to resemble a “graveyard.” You can place them standing up for a more dramatic effect.
   • Use tombstone-shaped crackers to decorate the dip, placing them strategically in the salsa layer to look like gravestones.

4. Add Optional Toppings:

   • If desired, sprinkle shredded cheese, sliced olives, chopped green onions, or jalapeños on top for added flavor and decoration.

5. Serve:

   • Serve the Graveyard Taco Dip with additional tortilla chips for dipping. Enjoy this spooky and delicious appetizer at your next party!

Feel free to customize the layers and toppings to suit your taste!